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Made from the finest quality sugarcane grown along the Western Ghats, locally known as Gatti Kabbu. This Kabbu is unique, benefiting greatly from the richness of the Western Ghats, a UNESCO world heritage site and one of the top 8 hotspots of biological diversity in the world. Such unique produce of the sugarcane is processed in a traditional way to extract the sweet golden nectar called the liquid jaggery.
We retain this jaggery in its most natural and authentic form. Even the suspended particles in the product are retained, to be savored to obtain maximum benefit of the product. Natural processes lead to subtle difference in taste of different batches, making each batch of Gud Gur nectar as unique as you. We ensure our products spreads redolence of purity and provide abundant health benefits.
“Honest, simple and free of pretence”
Our indulgence starts with the communities that cultivate Western Ghats' indegenuous varieties of the sugarcane. The traditional extraction techniques that follow, ensure retention of all goodness, flavors and fragrances. The processes culminate with an artisanal attention to detail in the way the products are packaged and delivered to every home. The foundation of all activities at SG Native is the desire to put the ecological and environmental sensitivities on priority, while respecting and protecting the social and cultural realities of the people involved in the creation of the products, from the Soil to the Spoon.
Bring Natural Sweetness into Your World
